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gyo green

Below is a snapshot of what is currently growing on the farm.
Visit the detail page to learn more about the plant, how to order, and where to get it.

GYO GREENS uses a sustainable farming method which combines traditional aquaculture (raising aquatic animals – in our case, fish – in tanks) with hydroponics (cultivating plants in water) in a symbiotic environment. All produce is grown naturally using standard organic practices.

Microgreens Smaller than “baby greens,” and harvested later than “sprouts,” microgreens can provide a variety of leaf flavors, such as sweet and spicy. They are also known for their various colors and textures. Microgreens are considered a specialty genre of greens that are good for garnishing salads, soups, plates, and sandwiches. – wiki

Wheatgrass

GYO GREENS is a local aquaponic farm that uses sustainable farming methods combining traditional aquaculture with hydroponics in a symbiotic environment.

GYO GREENS FARM
147 Canal Boulevard, Ponte Vedra Beach, Florida 32082 | (904) 473-5029‬
www.gyogreens.com

All GYO GREENS produce is grown naturally without the use of pesticides. While known for their microgreens, edible flowers and petite greens, they also provide fresh seasonal produce such as herbs and vegetables. Their online store provides weekly details on produce availability and pick up dates. Educational tours and events for community groups and schools are available upon request.